The Montenisa estate is located around the hamlet of Calino,
near Lake Iseo in the heart of the Franciacorta appellation.
The vineyards surrounding the proprietary villa of the Maggi
family have been the heart of the production of Marchese Antinori
Franciacorta since 1999.
Created by the interaction between the experience of the Antinori
family and the demonstrated high viticultural quality of a territory,
Franciacorta, the “Classics”- Marchese Antinori Cuvée Royale, Rosé,
and Blanc de blancs - are produced from a selection of Chardonnay,
Pinot Nero, and Pinot Bianco grapes.
The must was fermented in stainless steel tanks. The second fermentation
took place in bottle and the wine remained on its lees for 24 months before dégorgement.
A light onion skin in color with a creamy bubbling and a light and
delicate sparkling. The nose is fragrant and decisive in personality,
and is characterized by the unmistakable aromas of Pinot Noir’s dried
wild flowers. The palate shows a savory crispness in perfect balance
with the structure in a wine of notable harmony and elegance.
The ideal serving temperature for the wine is between 45° and 48°
Fahrenheit (7°-9° centigrade) Matches with food and occasions
for drinking: The balance and harmony of this rosé make it a
perfect accompaniment to a dinner of seafood and shellfish,
pigeon, or white meat in general. Its versatility make it an interesting
match for berry fruit desserts or lightly bitter chocolate.
|70.56 лв.||70.56 лв.|